South Korea —

Here’s my entry for this week’s photo challenge.

To those who aren’t familiar with the Korean cuisine, the food on those small plates are side dishes of a typical Korean meal. In Korean, it’s called “banchan” (반찬). One of the most popular side dishes is kimchi, a staple in a Korean home. Some other side dishes are veggies, nuts, dried fish, squid strips, tofu, seaweed and a whole lot more. If you happen to eat in a Korean restaurant, you can usually ask for refills of these tasty banchan.

7 thoughts on “Order

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