If you're downie, just eat a brownie.
Are you craving for a moist chocolate cake but not in the mood to go outside in the cold winter just to grab one? Then, this recipe is the right one for you. You can have it in just a minute and pair it with your favorite ice cream flavor. Yes, you can have ice… Continue reading Chocolate Cake in a Mug
It has been ages since my last baking recipe post. So here I am again sharing my sweet tooth craving which can be served at any occasion - the Chocolate Lava Cake. I've been eyeing this dessert for quite some time now. Glad I found an easy to follow recipe from Kraft. Serving: 2 Ingredients:… Continue reading Chocolate Lava Cake
회덮밥 (Hoedeopbap) is one of my favorite Korean food, and I've learned that Koreans think that raw fish is affiliated with Japanese cuisine, that's why this dish is commonly served in Japanese restaurants just as 자장면 (jajangmyeon / black bean noodles) is to Chinese restaurants here in Korea. Koreans usually do not recommend this dish… Continue reading Hoedeopbap | Raw Fish with Rice and Vegetables
I like looking up some random baking recipes but when laziness sets in, I begin to experiment on my own. In baking, following instructions is the most important thing and I think I did okay today on my first trial with this very easy Flourless Nutella Cake recipe I got from the internet. Here' s… Continue reading Flourless Nutella Cake Recipe